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KMID : 1007520040130050671
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Food Science and Biotechnology
2004 Volume.13 No. 5 p.671 ~ p.675
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Comparative Effect of Gamma Irradiation and Fumigation on Total Phenol Content and Biological Activities of Different Teas (Camellia sinensis)
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Kausar Tusneem
Kwon Joong-Ho
Kim Hyun-Ku
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Abstract
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KEYWORD
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teas, gamma-irradiation, fumigation, total phenol, biological activities
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